Dollar

The Art of Vegan Sandwiches

I love food. I love to cook. From the soul of the South to the spices across the water, I enjoy contributing to the joy that food and fellowship brings to people. While I feature a variety of cuisines, I choose to focus mainly on Veganism. Vegan cuisine is new to many. A lot of people are interested but don't know where to start -- or they tried it and hated it. I was one of those people. However, I discovered that you can still enjoy many of your favorite bites vegan style. I have many years of bartending and cooking experience as well as coordinating in-house and public events. I have a Bachelor of Arts in Africana Studies and History, which has allowed me to broaden my palette to various flavors and cultures around the world. I love to travel so you will definitely get a chance to taste some of the quick bites and entrees I've sampled from coast to coast in the U.S, as well as Caribbean island hopping. Overall, I aim to please in the kitchen, and I look forward to cooking ... and singing for you.

Water

מים

Milk Shakes

מִילקשֵׁייק

SLAMMIN' SANDWICHES 101

Vegetarian

צמחוני

Organic

אורגני

Vegan

טבעוני

Kosher

כשר

No Gluten

ללא גלוטן

Lactose intolerance

אי־סבילות ללקטוז

Southern Taste, Vegan Soul in the Nation's Capital

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The Art of Vegan Sandwiches

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Eatwith

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